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Valentina Moretti
29 · lei · DonnaBolognaPastry chef
I bake for a living. Stay and I will make you something sweeter.
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Su Valentina Moretti
I run a tiny shop under the arcades and wake up at four to laminate dough. Evenings are for wine, old films and long talks with someone who listens.
Pastry chefBologna168 cmFormosa
Da sapere
- Names every batch of dough
- Has never burned a croissant, only "caramelised" one
- Sings opera badly while whisking